
Girijapaati's Spicy Curry Mix - 2 recipes (How To Use)
Here are two simple yet delicious recipes using Girija Paati's Idichu Pota Podi (Spicy Curry Mix) - potato and raw banana. Try them and let us know what you think....
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Here are two simple yet delicious recipes using Girija Paati's Idichu Pota Podi (Spicy Curry Mix) - potato and raw banana. Try them and let us know what you think....
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This potato masala curry is a recipe that Girija Paati makes for her brothers at least once a month. It's complex and simple at the same time. The trick is...
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The raw mango is a quintessential part of Indian summer cooking. We find it served with salt and red chilli powder by the roadside, added into curries and ground into...
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You either hate it or love it. No one we have ever met is ambiguous about the bitter gourd. However, given its unbeatable health benefits, we believe this is a...
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We recently found out that the knol khol is actually wild cabbage related to broccoli, brussel sprouts and kale! We always thought it was a form of turnip and was...
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Rasam, a staple South Indian dish, is a paradox. Seemingly easy and straightforward to make, this is one dish that is the ultimate test of a cook’s patience and precision....
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Girija Paati’s Murungakkai or Drumstick curry allows the simplicity of this unique vegetable to take center stage and is a classic South Indian recipe that takes very little time to...
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Every coastal region of India has it’s unique coconut-based recipes, be it Goa, Maharashtra, Kerala or Tamilnadu. Girija Paati’s Thengai Thogayal (Spicy Coconut Rice Mix Paste) is one of the...
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While Morninga leaves (drumstick tree leaves) have become a fad, quite recently, all over the world, we Indians have been using drumsticks and their leaves for eons. Here is one...
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Pepper Mushrooms are the perfect, quick, healthy snack or starter. It's a one pot dish, with easy to chop ingredients and a short cooking time. If we substitute olive oil for butter,...
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Girija Paati's Arai Keerai Masiyal is one of our go-tos when time is short. This classic, South Indian, vegan spinach dish pairs perfectly with hot rice, paruppu (steamed dal) and...
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