South Indian, homestyle food, slow-cooked the traditional, all-natural way.
From an 18-year-old bride (who had never entered the kitchen) to her seventies as a grand dame of South Indian cooking, Girija Paati has had quite a culinary journey. Along the way she has learnt secrets from her mother, mother-in-law and a whole generation of home cooks who have passed on their legacy to her.
With 50 years of experience cooking for her massive joint family (of almost 30), she now spreads her love through a range of pickles, podis, savouries and healthy sweets that are available for any lover of traditional foods to try.
Girija Paati promises you authentic home-made snacks, sweets, pickles & podis that are made the way she cooks for her grandchildren.
With 100% pure and natural ingredients, 50-year-old secret recipes and lots of personal love & care, she will bring that extra bit of taste and happiness to your dining table and your special occasions.
Girija Paati is now FSSAI registered with the Tamil Nadu Food Safety and Drug Administration Department under REG# 22419536000037.