Free Shipping Across India!

No Minimum Order Quantity. T&C

Girija Paati’s Keerai Molagootal (Spinach Lentil Curry)
Apr 11, 2020

Girija Paati’s Keerai Molagootal (Spinach Lentil Curry)

A classic Palakkad recipe, Molagootal has long been a favourite with Girija Paati’s family. Combining the freshness of spinach with protein-rich lentils, this traditional recipe brings together the Tamil and Keralite influences of the border town beautifully.
Read more
Arai Keerai Masiyal (Common Spinach Mash) - Delicious, Fibre-Rich, Vegan
Mar 26, 2020

Arai Keerai Masiyal (Common Spinach Mash) - Delicious, Fibre-Rich, Vegan

Girija Paati's Arai Keerai Masiyal is one of our go-tos when time is short. This classic, South Indian, vegan spinach dish pairs perfectly with hot rice, paruppu (steamed dal) and ghee or just hot, fresh phulkas (chapattis). This delicious, high-fibre staple is surprisingly quick and easy to make. 
Read more