What Do You Make for Krishna Jayanthi? A Simple Guide
Wondering what to make for Krishna Jayanthi? Try Girija Paati’s traditional Nei Appam, Vella Aval, Puli Aval and Mor Appam recipes to try at home, or discover our Janmashtami specials.
Chennai City Centre (10km from T Nagar):
03-Sep 1pm (Thursday)
Chennai (outside city centre):
01-Sep 4pm (Tuesday)
Rest of India, Navi Mumbai, Gurgaon, Delhi NCR, Kerala, Rest of Tamil Nadu, Bengaluru, Mumbai, Delhi, Hyderabad, Kolkata:
We ship, but with NO GUARANTEE that it will reach you by 04-Sep (Friday)
The best of Girija Paati's Krishna Jayanthi Specials in 4 Combos. Upto 35% off Combos!
Scroll down for A-la-carte & Recipes ⬇️
Pick your home-made favourites to celebrate Krishna Janmashtami, the traditional way!
Use code FESTIVE15 & get an extra 15% off A-la-Carte (min order ₹1250).
Semiya Payasam Mix (Vermicelli Kheer)
If you are missing bakshanams (sweets & savouries) made by your mother or grandmother for Janmashtami, then Girija Paati is here for you.
The Cheedais are 100% homemade with butter & love, fried in peanut oil.
Each twist in the Kai Murukku is carefully hand rolled, the Thenkuzhal explodes with the taste of jeera and butter, and the Adhirasam is the perfect balance of sweet and chewy.
Don't miss this year's new launch, Vella Aval (Jaggery Poha) & Manoharam Sticks (Jaggery Murukku).
All products are made in small batches, with fresh ingredients and no preservatives or colouring.
Unlike the commercially available sweets & savouries in supermarkets and retail outlets, which are made with palm oil or regular cooking oil, Girija Paati's products are home-made with 100% pure groundnut oil.
Give it a try. We are sure you'll ❤️ it.
We have created this deep discounted Combo for those of you who want to taste all our Janmashtami specials.
From the Cheedais to the Adhirasam to the newly launched Manoharam Sticks & Vella Aval, its all here.
Limited Edition. ORDER NOW
Supreme Krishna '26 - 2400 grams is backordered and will ship as soon as it is back in stock.