Vella Cheedai, Adhirasam, Kai Murukku, Spicy Thattai, Nei Appam Mix & more..
Starts from 24-Aug-26 (Monday)
The best of Girija Paati's Krishna Jayanthi Specials in 4 Combos. Upto 35% off Combos!
Use code FESTIVE15 & get an extra 15% off A-la-Carte (min order ₹1250.
Scroll down for A-la-carte & Recipes ⬇️
Pick your home-made favourites to celebrate Krishna Janmashtami, the traditional way!
Semiya Payasam Mix (Vermicelli Kheer)
If you are missing bakshanams (sweets & savouries) made by your mother or grandmother for Janmashtami, then Girija Paati is here for you.
The Cheedais are 100% homemade with butter & love, fried in peanut oil.
Each twist in the Kai Murukku is carefully hand rolled, the Thenkuzhal explodes with the taste of jeera and butter, and the Adhirasam is the perfect balance of sweet and chewy.
Don't miss this year's new launch, Vella Aval (Jaggery Poha) & Manoharam Sticks (Jaggery Murukku).
All products are made in small batches, with fresh ingredients and no preservatives or colouring.
Unlike the commercially available sweets & savouries in supermarkets and retail outlets, which are made with palm oil or regular cooking oil, Girija Paati's products are home-made with 100% pure groundnut oil.
Give it a try. We are sure you'll ❤️ it.
We have created this deep discounted Combo for those of you who want to taste all our Janmashtami specials.
From the Cheedais to the Adhirasam to the newly launched Manoharam Sticks & Vella Aval, its all here.
Limited Edition. ORDER NOW
Supreme Krishna '26 - 2400 grams is backordered and will ship as soon as it is back in stock.
Girijapaati's Vella Aval or Jaggery Poha is a Gokulashtami must have. Light, with just the right level of sweetness and flavoured with cardamom, this is a quintessential Janmashtami recipe.
Puli Aval or Tamarind Poha is a simple and delicious Gokulashtami recipe that is a must have for this festival. Tangy, with a hint of spice and asafoetida, this aval...
Nei Appam is a delicious jaggery based sweet rice cake that's fried in ghee and hence the name. It combines the yumminess of coconut, banana, jaggery and cardamom to create...
Mor Appam is a delicious flavour bomb that combines curd, rice, lentils and a spicy tadka. This festive special is one of Girija Paati's famous recipes and a must have...