What Is Avakkai? Andhra’s Most Loved Mango Pickle
What is Avakkai? Avakkai (also called Avakai or Avakaya) is a traditional Andhra-style raw mango pickle made using firm raw mangoes (with a hard kernel), mustard, methi, red chillies, salt...
What is Avakkai? Avakkai (also called Avakai or Avakaya) is a traditional Andhra-style raw mango pickle made using firm raw mangoes (with a hard kernel), mustard, methi, red chillies, salt...