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Girija Paati's old-fashioned recipe combines the delicate flavours of cardamom, the all-natural sweetness of jaggery and the wholesome goodness of roasted peanuts. The secret in this sweet is the consistency at which the jaggery is combined with the peanuts, to give it that special Girija Paati chewiness.
In a world that is filled with sugary peanut balls, this product will give you the defining experience of what home-made peanut chikki should be.
Enjoy Verkadalai Burfi either as a dessert at the end of a meal or as a wholesome nutritions snack with a cup of filter coffee.
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