Thenkuzhal Sticks

Rice, Urad Dal, Cumin Seeds, Butter, Salt, Peanut Oil, Asafoetida

Golden butter melted into a flour of urad dhal for protein and rice flour for crispiness, all of this made even more tempting with a dash of crunchy black sesame, makes Girija Paati’s Thenkuzhal Sticks irresistible. The deliciousness of traditional Thenkuzhal combined with the unexpected bite of jeera in the shape of sticks.

The perfect non-spicy snack for little ones, butter-lovers and grandparents, be it in snack boxes or with a cup of filter coffee or a glass of masala chai.