A dash of Hand-pounded Pepper, Protein rich Bengal gram flour, Rice flour for the crunch, Soothing asafoetida, A dash of Cow Butter
Girija Paati gives this all-time South Indian favourite a twist. This crispy, mildly peppery savoury will be an instant hit with all age groups and loved by even the most discerning of foodies. Combining the health benefits of the Bengal gram, with the crunch of rice flour, both of which are heightened by the delicious goodness of hand-pounded pepper. Don’t tell us we didn’t warn you when you find the bowl is empty.