Nendrankai Chips (Thick-cut Banana Chips)

Thick-cut Raw Kerala Banana, 100% Coconut Oil, Curry leaves, Salt

Fresh, thick, crunchy and with a hint of salt, these golden chips will take you on a walk through the banana plantations in Girija Paati's native village, on the Kerala-Tamil Nadu border.

Girija Paati's mother has always made chips this way, and it's the taste of Girija Paati's childhood. Handcut from the plumpest Nendrankai or Kerala bananas, with a hint of salt and hand-fried in coconut oil, these little chips are an experince by themselves.