Protein rich Bengal gram flour, Rice flour for the crunch, Soothing asafoetida, A dash of cow butter

An all-time favourite in most South Indian households, this highly addictive savoury is an instant hit with all age groups and loved by even the most discerning of foodies. Combining the health benefits of the Bengal gram, with the crunch of rice flour, both of which are heightened by the delicious goodness of old-fashioned butter. Don’t tell us we didn’t warn you when you find the bowl is empty.

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Butter Murukku