Pickle Love - Girija Paati

Up to 5% off

Idli Milagai Podi (Spicy Idli Powder)

(25)

From Rs. 340.00 ~~Rs. 350.00~~

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Up to 5% off

Sambar Podi

(11)

From Rs. 340.00 ~~Rs. 350.00~~

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Up to 5% off

Thengai Podi (Coconut Lentil Powder)

(11)

From Rs. 340.00 ~~Rs. 350.00~~

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Up to 5% off

Garlic Karuvepillai Podi (Garlic Curry Leaf Rice Powder)

(13)

From Rs. 340.00 ~~Rs. 350.00~~

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Up to 5% off

Paruppu Podi with Kollu (Lentil Rice Powder)

(5)

From Rs. 340.00 ~~Rs. 350.00~~

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Up to 5% off

Thengai Sadam Podi (Coconut Rice Mix)

From Rs. 340.00 ~~Rs. 350.00~~

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Ellu Sadam Podi (Sesame Rice Mix)

From Rs. 340.00 ~~Rs. 350.00~~

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Up to 5% off

Idichu Pota Podi (Spicy Curry Masala)

From Rs. 340.00 ~~Rs. 350.00~~

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idlipodi
the idlipodi by Girijapaati is absolutely delicious. It has the right blend of spices and is a perfect accomplishment to idlis, doses. We also eat it with practically everything including bread. Thank you Girijapaati for this very tasty product.

Rohini Krishna

Mumbai

Garlic Karuvepillai Podi
It’s my most favourite lunch combo with rice and ghee. It’s a must have in ever kitchen. Thank you for a fabulous product 🙏🏻

Aradhana Baruah

Gurugram

Sambar Podi review
Have tried many sambar podis , but girija paati I found very amazing. It takes sambar to another dimension and get a lots of appreciation for my sambar. It tastes very aromatic and I use it for many Kara karis like potato, ladies finger . The curries also taste very fragrant and divine

Sowmya RamaSeshan

Coimbatore

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Classic Mixture

(10)

From Rs. 365.00 ~~Rs. 375.00~~

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Up to 8% off

Thattai (Spicy)

(4)

From Rs. 365.00 ~~Rs. 375.00~~

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Kai Murukku

(16)

From Rs. 385.00 ~~Rs. 400.00~~

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Classic Ribbon Pakkoda

(11)

From Rs. 365.00 ~~Rs. 375.00~~

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Special Navadhanyam Mixture

(7)

From Rs. 365.00 ~~Rs. 375.00~~

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Butter Murukku

(10)

From Rs. 365.00 ~~Rs. 375.00~~

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Kara Biscuit

(3)

From Rs. 365.00 ~~Rs. 375.00~~

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Girija Paati's Journey

From an 18-year-old bride (who had never entered the kitchen) to her seventies as a grand dame of South Indian cooking, Girija Paati has had quite a culinary journey.

Along the way she has learnt secrets from her mother, mother-in-law and a whole generation of home cooks who have passed on their legacy to her.

How to use Girijapaati's Spicy Curry Mix - 2 recipes
Here are two simple yet delicious recipes using Girija Paati's Idichu Pota Podi (Spicy Curry Mix) - potato and raw banana. Try them and let us know what you think....
Team Girija Paati | April 1, 2024
Tomato Rasam Recipe - Girijapaati Style
Girijapaati's tomato rasam is tangy and spicy and completely addictive. The secret with this recipe is timing and if you get that right, it's a breeze.
Team Girija Paati | September 30, 2023
Potato Masala Curry Recipe - Girijapaati Style
This potato masala curry is a recipe that Girija Paati makes for her brothers at least once a month. It's complex and simple at the same time. The trick is...
Team Girija Paati | September 23, 2023
From Grandma's Storage Room to Your Fridge: The Evolution of Pickle Preservation
“My grandmother never refrigerated her pickles, why do we need to refrigerate yours?” You may or may not have asked us this question, either way we want to share the...
Team Girija Paati | May 1, 2023
Girija Paati’s Paruppu Payasam (Dhal Jaggery Kheer) – Tamil Style
Paruppu Payasam (Lentil Kheer) is a traditional dessert that is chock-full of nutritious ingredients, while being so delicious that you’ll have no leftovers for sure. The best part is that,...
Team Girija Paati | April 24, 2020
Girija Paati’s Malabar Vellarikka Kootu (Malabar Cucumber Lentil Curry)
Extremely cooling, nutritious and tasty, the Malabar Cucumber is less watery than regular cucumber and adapts well to cooking. Girija Paati’s Malabar Vellarikka Kootu combines the cooling properties of the...
Team Girija Paati | April 20, 2020
Girija Paati’s Mangai Chutney / Raw Mango Chutney
The raw mango is a quintessential part of Indian summer cooking. We find it served with salt and red chilli powder by the roadside, added into curries and ground into...
Team Girija Paati | April 16, 2020
Girija Paati’s Vendakkai Pachadi (Sweet & Spicy Ladies Finger Dish)
Ladies finger, vendakkai or bhindi is such a popular vegetable because of its versatility. Girija Paati’s family recipe for Palakkad style Vendakkai Pachadi is sweet, spicy and irresistible.
Team Girija Paati | April 13, 2020